What's your stand on Hainanese Chicken? With its subdued flavors and bland appearance, a few of my friends see it as nothing more than a glorified piece of boiled chicken. Me? Surprisingly, I actually really like it. Perhaps it's because the chicken, when you get the right part seems fatty enough for my standards. Maybe it's the ginger sauce that I love mixing it with. Or it could be the chicken rice itself.. because when it's done right, one cup is never enough.
One Sunday morning, I was pondering on where to eat for "Brunch" before we headed off to my parent's place for the actual "Lunch". Since my mom does the cooking and no one has the guts to complain, we usually eat around 1pm or even later, so I thought having a light brunch at around 11am would be a wise move.
I remembered passing by the recently opened restaurant, "The Chicken Rice Shop" during our trip to Sandwicheese the week earlier, so I thought of giving that a try.
And just like that, any thoughts of a "light brunch" was thrown out the window.
I've got to take time to commend a member of their staff named "Louie". Though he looks quite young, he's obviously one of the more seasoned waiters of their young group. But he was alert, polite and very attentive. I had mistakenly forgotten to mention that I wanted all my chicken dishes to be thigh part (I'm so ashamed of myself for forgetting to mention that..*face palm*). He went back into the kitchen and when he came out, he explained that our orders were actually about to be brought out already, but if we don't mind waiting a few more minutes, he'll have the parts swapped. Of course we were willing to wait, and I told him I don't mean to be difficult, but I really don't enjoy the breast part of the chicken (notice how I stressed "of the chicken"?).
Unfortunately, minutes later, a different waiter brought out one of the chicken dishes and it turned out to be a breast part. Before I could say anything, Louie heroically swooped in and said, "Sir, I apologize, I'll have this changed immediately."
Louie might as well have been wearing a mask and a cape, because the man just saved my lunch.
THE FOOD
STARTERS
The "Special Sauce" was nothing really more than Sweet Chili Sauce. Like I said, I preferred the Black Soy Sauce (Available upon request).
Nothing out of this world, to be honest.
When you order one of The Chicken Rice Shop's "Plated Meals", you are immediately entitled a bowl of soup and a rather large scoop of Chicken Rice. First off, I really like their Chicken Rice. It's better than that of Hainanese Delights, and can easily go head to head with Wee Nam Kee with no problem. It was stickier than your average Chicken Rice and the flavor of the chicken was evident. The thin soup, i'm assuming was some sort of chicken broth, had a smooth consistency and a light flavor. It was an adequate dish to get your palate ready for what was to come.
Whenever I'm at a restaurant, whenever I see something in the menu that's "Honey Barbequed", it instantly becomes a contender of items I plan to order. That being said, the Honey BBQ Chicken plate (P188 for 1/4 portion) of The Chicken Rice Shop was delicious! It had a nice glaze of honey barbeque sauce and was grilled beautifully, leaving the some edges blackened, because the sauce had caramelized into a sweet crunchy layer.
There was also more than enough BBQ sauce drizzled on the plate in case you wanted to dip your chicken into some more sauce.
For Rina, I ordered the Hainanese Chicken (Personal P128). the chicken was amazingly moist and tender, and it was drowned in a light sweet soy sauce that helped bring out the flavor of what sometimes, if not done right, could be a bland chicken dish. Truly a Perfect match with the Chicken rice and ginger sauce!
Louie also suggested I try their Roast Chicken, so I ordered a Personal size one (P98). It was a bit smokier than the Hainanese, but they also poured the same sweet soy sauce, making it taste eerily similar. All in all though, It was still tender and juicy, with a nice layer of chicken skin.. Three things that I look for in a Roast Chicken.
Farewell my Chicken friends!
I enjoyed my trip to The Chicken Shop, particularly the Honey BBQ Chicken. Though Rina liked the food as well, she mentioned that, apart from the size of the chicken, taste wise, she wouldn't really be able to taste the difference of the Hainanese Chicken of The Chicken Shop and the more affordable Hainanese Delights.
The Chicken Shop has "Set Meals" for larger groups as well!
THE CHICKEN SHOP MENU
Damn, now I'm craving for chicken. And it's Ash Wednesday. :(
ReplyDeletehttp://www.dekaphobe.com/
oo nga.. dapat pala I posted something about seafood nalang hehe
DeleteOK so now I want hainanese chicken rice! UGH :D
ReplyDeleteTry this place!
DeleteHi, you should try pai tee as appetizer
ReplyDeleteThanks for the recco, Anonymous! What's in it though?
Deletebest hainanese chicken is still at tao yuan.. although a lot more expensive too
ReplyDeleteTao Yuan.. haven't tried it yet.. but you got me interested! Thanks for the recco!
DeleteWhile I am of the serious opinion that Hainanese chicken rice is best made at home (and YES, you can use all-thigh quarters; makes the broth more flavorful), I agree that the Chicken Rice Shop can give Wee Nam Kee's rice a run for its money. :D
ReplyDeleteDo you have a recipe you could share, midge? :)
DeleteHi, Richie. Ask and you shall receive: http://sybdive.wordpress.com/2011/02/14/in-which-a-hawker-stall-favorite-is-cooked-at-home/
Deletedarnit I should've asked for some bacon too while I was at it! Hehe thanks!!
DeleteI like Wee Nam Kee's hainanese chicken :) but I also want to try this one!
ReplyDeleteShare your link here when you write your post, Eunice :)
DeleteI love chicken dishes so I'll definitely give this a try! :D
ReplyDeletePost your link here when you do, Sumi :)
DeleteI actually forgot that you've blogged about this when I ate at their Harbour Square branch. I enjoyed my experience though, while the bf found the food bland for his taste.. >.< And Stacy's right, try their shaved ice dessert if you get the chance.. :D
DeleteBlogged about my The Chicken Rice Shop experience here:
http://www.thepurpledoll.net/2012/05/chicken-rice-shop-malaysian-chicken.html
Thanks Sumi!
DeleteI think you're right.. your bf and I would get along fine because I also ordered the Honey BBQ (although I got the rice meal).. I didn't find it as bland as he did though.
This is my FAVE restaurant. This is where I always go when I'm on a budget or not in the mood to try something new =) You gotta try their shaved ice dessert. It's really one of a kind. I blogged about it here http://www.tsinoyfoodies.com/2011/11/chicken-rice-shop-for-some-chicken-and.html
ReplyDeleteThanks for sharing Stacy!
DeleteI'll give the desserts a try when I go back!
:)
I just stumbled upon this website while searching for places to go to when I visit Pinas next month. I'm so excited to see the new restos that have popped up! Thanks for sharing and so far I am enjoying this blog.
ReplyDeleteThanks Cecil! I hope you have a wonderful time both in the Philippines and reading my blog :)
Deletehi.. im one of the staff of The chicken rice shop, u should also try harbour square branch, tnx. ;)
ReplyDeleteI was really thrilled to see Chicken Rice Shop here in the country. I got to try it in Kota Kinabalu and I really enjoyed the food, esp the Hainanese Chichen and Chicken Rice. If only I can have it for baon every day! :D Will try it this time in the PHL.
ReplyDelete