Ever since I was a child, I've been a fan of Cebu's famous chain of Dimsum restaurants, namely Ding How, Ding Qua Qua, Harbor City and Dimsum Break.
Whenever I fly to Cebu, one of my first stop is always one of those restaurants for a couple of orders of Sweet and Sour Pork and of course, their STEAMED FRIED RICE.
I was elated to discover that there is a place in Manila, specifically the Taguig area, that serves those dishes that I know and love.. A little hole in the wall restaurant in Taguig called Tsim Sha Tsui!